Kimchi - 309 Cultures

Kimchi – A Korean style blend of fermented vegetables, herbs & spices. (Green Cabbage, Carrot, Daikon Radish, Yellow Onion, Red Onion, Garlic Ginger, Chili Flake, Dulse, Himalayan Salt)

Each jar is packed with naturally produced probiotics, live enzymes and enhanced vitamin & mineral content thanks to the process of fermentation!

$9.00