Vegan, Gluten-Free

Ingredients: gold potatoes, squash, mushrooms, bell pepper, onion, carrots, tofu scrambled “eggs”, cashew hollandaise sauce, greens, cherry tomatoes, radishes

Dessert: peanuts, maple syrup, cinnamon, chia seeds, oats, flax, strawberries

Cal: 429  Fat: 8g  Sodium 122mg  Fiber 18g  Protein 22g Total Carbs: 57g